À la carte
Tre Valv
Det klassiska möter det moderna under stenvalven. Från aperitivo och delningsbrickor till napolitansk pizza, färsk pasta och husets favoriter. Alla priser inkl. moms.
Meddela gärna din servitör om allergier eller specialkost.
Apertivo
Rossini
Peach Bellini
For a Great Start – Tre Valv Signature Board
Tre Valv Signature Board
A perfect balance of cheese, charcuterie, and small delights - we can't guarantee you won't order another one! Served for a minimum of 2 people.
Our Signature Drink
Stockholm
Pink gin, Galliano, fresh strawberries, strawberry syrup & lemon juice. Topped with white chocolate cream.
Small Bites
Freshly Baked Garlic Bread
Mixed Nuts
Marinated Green Olives
Starters
Halloumi Bites
Crispy fried halloumi served with chili honey.
Bruschetta
Grilled rustic bread topped with ripe tomatoes, extra virgin olive oil, and thinly sliced prosciutto.
Fried Burrata
Golden fried burrata served on a bed of fresh tomato salad.
Toast Skagen
Hand peeled shrimps, mayonnaise, crème fraiche, whitefish roe & dill on a butter fried bread.
Pizza
Prosciutto e Mozzarella
San Marzano tomato sauce, fior di latte, semi-dried tomatoes, mozzarella di bufala & fresh basil.
Pepperoni Burrata
San Marzano tomato sauce, fior di latte, pepperoni, jalapeños, burrata & fresh basil.
Salamino
San Marzano tomato sauce, fior di latte, spicy salami, red onions & fresh basil.
Honey Honey
Fior di latte, creamy chèvre, pear slices, crunchy walnuts & a drizzle of golden honey.
Spicy Veg
San marzano tomato sauce, fior di latte, grilled bell peppers, red onion, chili & ricotta.
Pasta
Spaghetti Carbonara
Fried pancetta, egg yolk, ground black pepper & pecorino romano.
Rigatoni Pesto
Green pesto, pistachio, garlic, chilli & semi-dried tomatoes. Topped with a creamy burrata & pistachio.
Pasta Arrabiata
Rigatoni, san marzano tomato sauce, cream, chili & garlic. Topped with buffel mozzarella & parmesan.
Spaghetti Scampi
Served with capers, olives, white wine, san marzano tomatoes, garlic, chili & parsley.
Fettuccine Tartufo
Tenderloin with baby spinach. Served in a creamy sauce with mascarpone, topped with parmesan & fresh black truffle.
Mains
Veal Meatballs
Mashed potatoes served with a creamy brown sauce, lingonberries & pickled cucumbers.
Salmon & Saffron Risotto
Creamy saffron-infused risotto with zucchini, topped with a perfectly grilled salmon fillet.
Fish & Seafood Stew
Fish and seafood stew with salmon, scampi, shrimps and mussels in a rich tomato based broth with saffron & garlic. Served with fresh baked bread.
Entrecôte
Tender entrecôte served with garlic butter & fried potatoes.
Weekly Meat Special
Hand-picked premium cuts, changing weekly. Ask your server for today's choice.
Sides
Homemade Fries
Crispy fries with thyme & parmesan.
Tomato Salad
Cocktail tomatoes, red onion & mixed greens.
Broccolini
Pan-fried broccolini with garlic & chili.